11.055812 76.994117

KFC

  • Ganesh Nagar
  • Address G24, Food Court, Prozone Mall, Saravanam Patty Road
    Ganesh Nagar
    Coimbatore - 641035
  • Phone Number +918042754444
    • Store Timing
    • Opens at 11:00 AM
  • Delivery
    Dine In
    Takeaway

About KFC

KFC, a subsidiary of Yum! Brands, Inc. (NYSE: YUM.), is a global quick service restaurant brand with a rich, decades-long history of success and innovation. It all started with one cook, Colonel Harland Sanders, who created a finger lickin' good recipe more than 75 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. Today we still follow his formula for success, with real cooks breading and freshly preparing our delicious chicken by hand in more than 25,000 restaurants in over 145 countries and territories around the world. The address of this restaurant is G24, Food Court, Prozone Mall, Saravanam Patty Road, Ganesh Nagar, Coimbatore, Tamil Nadu - 641035.

Ratings

  • 3.2

Reviews

  • sam praveen
    Posted on: 30-03-2021
    Rated
    • 5

    Chicken at its best

  • Samuel Jebish
    Posted on: 21-03-2021
    Rated
    • 5

    KFC at prozone is good. They provide excellent service. They accept all modes of payment. Large space is available for dining. KFC (short for Kentucky Fried Chicken) is an American fast food restaurant chain headquartered in Louisville, Kentucky, that specializes in fried chicken. It is the world's second-largest restaurant chain (as measured by sales) after McDonald's, with 22,621 locations globally in 150 countries as of December 2019. The chain is a subsidiary of Yum! Brands, a restaurant company that also owns the Pizza Hut, Taco Bell, and WingStreet chains. KFC was founded by Colonel Harland Sanders, an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, during the Great Depression. Sanders identified the potential of the restaurant franchising concept, and the first "Kentucky Fried Chicken" franchise opened in Utah in 1952. KFC popularized chicken in the fast-food industry, diversifying the market by challenging the established dominance of the hamburger. By branding himself as "Colonel Sanders", Harland became a prominent figure of American cultural history, and his image remains widely used in KFC advertising to this day. However, the company's rapid expansion overwhelmed the aging Sanders, and he sold it to a group of investors led by John Y. Brown Jr. and Jack C. Massey in 1964. KFC was one of the first American fast-food chains to expand internationally, opening outlets in Canada, the United Kingdom, Mexico, and Jamaica by the mid-1960s. Throughout the 1970s and 1980s, it experienced mixed fortunes domestically, as it went through a series of changes in corporate ownership with little or no experience in the restaurant business. In the early-1970s, KFC was sold to the spirits distributor Heublein, which was taken over by the R.J. Reynolds food and tobacco conglomerate; that company sold the chain to PepsiCo. The chain continued to expand overseas, however, and in 1987, it became the first Western restaurant chain to open in China. It has since expanded rapidly in China, which is now the company's single largest market. PepsiCo spun off its restaurants division as Tricon Global Restaurants, which later changed its name to Yum! Brands. KFC's original product is pressure-fried chicken pieces, seasoned with Sanders' recipe of 11 herbs and spices. The constituents of the recipe are a trade secret. Larger portions of fried chicken are served in a cardboard "bucket", which has become a feature of the chain since it was first introduced by franchisee Pete Harman in 1957. Since the early-1990s, KFC has expanded its menu to offer other chicken products such as chicken fillet sandwiches and wraps, as well as salads and side dishes such as French fries and coleslaw, desserts, and soft drinks; the latter often supplied by PepsiCo. KFC is known for its slogans "It's Finger Lickin' Good!", "Nobody does chicken like KFC", and "So good". KFC's core product offering is pressure fried, on-the-bone chicken pieces seasoned with Colonel Harland Sanders' "Original Recipe" of 11 herbs and spices.[179] The product is typically available in either two or three piece individual servings, or in a family size cardboard bucket, typically holding between 6 and 16 chicken pieces. In territories that follow the system handed down by Colonel Sanders, such as Canada and the UK, each chicken is divided into nine different cuts (2 drumsticks, 2 thighs, 2 wings, 2 breast pieces and one keel), however the United States now uses an eight piece cut. The product is hand-breaded at individual KFC outlets with wheat flour mixed with seasoning in a two- to four-minute process. It is then pressure fried for between seven and ten minutes (the timing differs between countries) in oil at 185 degrees Celsius. Following this, the chicken is left to stand for 5 minutes in order for it to sufficiently cool before it is placed in the warming oven. It is KFC policy to discard chicken if it has not been sold within 90 minutes, in order to ensure freshness.

Business Hours

  • Mon 11:00 AM - 10:00 PM
  • Tue 11:00 AM - 10:00 PM
  • Wed 11:00 AM - 10:00 PM
  • Thu 11:00 AM - 10:00 PM
  • Fri 11:00 AM - 10:00 PM
  • Sat 11:00 AM - 10:00 PM
  • Sun 11:00 AM - 10:00 PM

Other Restaurants Of KFC

Plus Code Of KFC

Payment Options

  • Cash
  • Debit Card
  • Master Card
  • PayTM
  • Visa

Parking Options

  • Street parking

Nearby Locality

Categories

Restaurant Chicken Restaurant Fried Chicken Takeaway Non-Veg Restaurant Fast Food Restaurant

Tags

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Timeline

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